
Normal Price :
RM 138 per- 2 boxes
"SLIM COFFEE" FESTIVAL LATEST PROMOTION PRICE :
BUY 2 get Free Gift (RM 88- 2 boxes)

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Vinj Slimming Coffee
Vinj Slimming Coffee helps maintain normal healthy weight, supports your bounce and vitality to maintain energy. Our slimming coffee is a 21st century beverage designed by highly qualified nutrionists and food scientists to provide the beneficial effects of your normal, delicious coffee while helping in weight control when taken in conjunction with a balanced joule (calorie) controlled diet and exercise. The slimming actives don't affect either the flavour or the rich aroma of your coffee. Each active ingredient has been carefully chosen for its specific properties due to the synergy between the ingredients.
| Ganoderma, used in our coffee, can assist the body to maintain or improve overall wellbeing. Ganoderma Lucidum, also known as Lingshi or Reishi is a type of mushroom that has been used for thousands of years throughout Asia, and well known for its ability to maintain and improve your health. The Ganoderma Mushroom is well known for its ability to aid the body to detoxify and potentially rid itself of disease. |
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Have a hot cup of Vinj Slimming Coffee each day and feel refreshed, and above all look after your healthy weight. There is no need to change your coffee drinking routine.
Ingredient Information
| Vinj Slim Coffee |
25g |
Country of Origin |
| Sugar |
43.72% |
Malaysia |
| Non-Diary Creamer |
26.60% |
Holland |
| Instant Coffee |
27.20% |
Denmark |
| Gano-Chitin Herb |
2.48% |
China |

| Step 1 - |
Raw materials such as ganoderma are put in to the ultraviolet oven up to six hours for sterilizing and drying. |
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| Step 2 - |
The crushing process take place to blend the raw materials into tiny specimen before put into the NANO air crushing machine to produce the final fine powder. |
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| Step 3 - |
The NANO crushing machine used the high-tech air crushing technique to crush the specimen into fine powder. |
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| Step 4 - |
The raw powder once again undertaking the sterilizing and drying process before going for mixing with other ingredients. |
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| Step 5 - |
The mixing process by a heavy duty stainless steel mixer will run up to 30 minutes to make sure the ingredients are total equally mixed. |
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| Step 6 - |
The mixed coffee powder is packed into sachets by six stainless steel sachet packing machine. |
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| Step 7 - |
The sachets are later pack into pre-printed boxes. |
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| Step 8 - |
The boxes are pack into plastic warp and seal by going trough a heating machine. |
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| Step 9 - |
The final step is to pack the boxes into cotton and ready to ship. |
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